
THIS IS US
Meet the People Behind Every Great Experience
Passionate professionals. One shared purpose.
From chefs and event producers to sales, operations, and support teams, our people are the heart of Food For Thought. United by creativity, collaboration, and a commitment to exceptional hospitality, we're proud to build a culture where great people create extraordinary experiences—together.

FOUNDER
Nancy
Sharp

CO-CEO
Voula Litsogiannis

CO-CEO
Tim
Garcia

DIRECTOR
WORKSPACE SOLUTIONS
Katie
Capaccio

VP SALES & DEVELOPMENT
Michelle Holdeman

VP FINANCE
George
Revel

DIRECTOR
HUMAN RESOURCES
Patricia
Penarrieta

SALES MANAGER
Meaghan
Tiberio

SALES MANAGER
Annie
Dekock

CREATIVE EXPERIENCE MANAGER
Anna
Ditton

SENIOR SALES CONSULTANT
Brian
Kiefer

SENIOR SALES CONSULTANT
Linda
Barder

SALES CONSULTANT
Dana
Morones

SALES CONSULTANT
Kacilynn
Zimmerman

SALES CONSULTANT
Anna
Zuniga

SALES CONSULTANT
Lorena
Kennedy

SALES CONSULTANT
Diana
Streit

SALES CONSULTANT
John Van
Norman

SALES CONSULTANT
Hanna
Roberts

SALES CONSULTANT
Lauren
Reed

EVENT PRODUCER
Jessica
Konsler

EVENT PRODUCER
Gunnar
Pullins

EVENT PRODUCER
Anabel
Fast

EVENT PRODUCER
Zoe
Prather

EVENT PRODUCER
Lucas
Irwin

EVENT PRODUCER
Claire
Profumo

DIRECTOR
CAFE OPERATIONS
Jeff
Klosowski

REGIONAL MANAGER
Juan
Escobedo

REGIONAL MANAGER
Pepe
Fernandez

WORKSPACE
EXECUTIVE CHEF
Marc
Vitello

SENIOR SALES CONSULTANT
Jesseca
Cutter

SALES CONSULTANT
Becky Steenstrup

CLIENT SERVICES REPRESENTATIVE
Lilly
Sauoli

MEETING & EXPERIENCE MANAGER
Pamela Sanchez

EXECUTIVE CHEF
Adam
Wendt

CHEF DE CUISINE
Ariana Dipasupil

KITCHEN PRODUCTION MANAGER
Tiffany
Barrett

CATERING QUALITY CONTROL MANAGER
Angela
Jordan

PASTRY CHEF
Ligia
Mihut

PASTRY SOUS CHEF
Nicolette Aranilla

SOUS CHEF
Oscar
Aguilar

SOUS CHEF
Patrick
Manroe

FIELD CHEF III
James
Cooney

SOUS CHEF
Ramiro
Macedo

SOUS CHEF
Elver
Vera

YOUR NEXT CHAPTER STARTS HERE
Join a Team That Invests in People
Whether you're just beginning your hospitality journey or bringing years of experience to the table, Food For Thought offers opportunities to learn, grow, and build a meaningful career. We believe great hospitality starts with great people, which is why we invest in development, celebrate contributions, and create pathways for advancement across our organization. Join a team where your work matters, your ideas are valued, and your future has room to grow.

CREATIVE STRATEGIST
Tina
Colletta

DIGITAL & MULTIMEDIA STRATEGIST
Joey
Adamczyk

VISUAL DESIGNER
Jessica
Grady

VISUAL DESIGNER
Kelly
Svetlichniy

SUPPLY CHAIN & INVENTORY MANAGER
Angie
Moore

EVENT OPERATIONS MANAGER
Gabby
Chavez

STAFFING OFFICE MANAGER
Eugenia
Cortes

AR SPECIALIST
Katerina
Freislerova

ACCOUNTING SPECIALIST
Mihaela
Popa

ACCOUNTING SPECIALIST
Cristina
Lovu

MAITENANCE TECHNICIAN
John
Travis

IT MANAGER
Brian
Schultz

WAREHOUSE MANAGER
Aaron
Sims

WAREHOUSE MANAGER
Geoffery
Brown

DIRECTOR OF HUMAN RESOURCES
Patricia
Penarrieta

HUMAN RESOURCES GENERALIST
Rebeca
Flores

HUMAN RESOURCES ADMINISTRATOR
Anka
Saavedra

SENIOR RECRUITER
Sara
Saucedo



.jpg)
.jpg)



